Archive for the '12th Arrindissement' Category

Upcoming farmers’ market in the 12th arr.

Fromage at farmers marketI’ve mentioned my love for Paris markets many times. While the weekly farmers’ markets are always worth visiting; I especially enjoy the special markets for produce and items from around the country.

There’s a Marché des Producteurs de Pays scheduled for May 22 and 23 in the 12th arr. It’s conveniently located between metros Daumesnil and Dugommier.

Keep an eye out for socks and blankets from angora sheep, dandelion wine, sheep’s milk soap, regional cheese and cookies, and buy a hunk of bread from the 3 feet wide circles.

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Marché des Producteurs de Pays, 21 et 22 NOVEMBRE 2009

I love the Marché des Producteurs de PaysMarché des Producteurs de Pays in Paris. This is your opportunity to buy products directly from the farmers, artisans, and craftsmen from around the French countryside.

I especially like the angora socks, aligot, candles, and specialty baked goods. You’ll also find great deals on holiday presents, such as local wine, cheeses, and hand-crafted goods.

The next market will be November 21 and 22 in the 12th arr. on Boulevard de Reuilly. This is a good sized market and you should find plenty of goodies to eat and enjoy.

Aligot in Paris – Aveyron festival October 9-11, 2009

Aveyron festival posterDon’t miss the Aligot festival this weekend in the 12th arr. near Park de Bercy. To be fair, it’s not just aligot but also a celebration of the Aveyron region of France. The Marché des Pays de l’Aveyron festival takes place October 9-11, right in front of my favorite cafe, the Parisian Sweet Bar.

Aligot is a stringy white cheese that is laboriously stirred with potatoes to create a heavenly, yet very filling dish. It’s a rich mashed potato dish that makes even the sturdiest potluck bowls of Alabama pale in contrast. After all, the region is known for its hardy, rustic cuisine.

This is also a great time to sample and purchase confiture, honey, and other local products. I always keep an eye out for socks and other items made from the Angora goats. Making aligot at a Paris marketThese regional festivals are perfect for tourists in Paris that are looking for a quick shopping/eating excursion. Wine lovers can find wonderful bottles that are impossible to find back home. They are free to join and you can expect ample samples and smiles.

Just try to look past the fois gras, sausages, and other meaty products.

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Lunch choices at Parisian Sweet Bar

I stopped off this morning for a late coffee at the Parisian Sweet Bar near Parc de Bercy. These sandwiches and quiches were waiting for the lunch crowd.

I had some of the broccoli quiche yesterday. The sandwiches looked very tasty. Don’t miss this place if you are near Bercy in the morning or early afternoon.

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Sadika Indian restaurant

Sometimes, the best way to find a good ethnic restaurant is to ask an immigrant. I say sometimes because I have no idea where to find good American food in this city. I have no interest in eating American food while in France. But I digress.

I was shopping at one of the local discount stores the other day. I asked the Indian store owner if he had a suggestion for good Indian food in the area. He quickly suggested Sadika, just around the corner. I knew the place, it is across the street from Antalya, my favorite Turkish restaurant.

Sadika Indian Restaurant

Sadika is a traditional Indian restaurant. It features the standards: Palak Paneer, Dal Makhani, Samousa, Naan, Korma, etc. Typical of Indian restaurants in Paris, the meat dishes far outnumber the vegetarian dishes. I keep searching for a true vegetarian Indian restaurant with spicy food.
Samosas in Paris
Sadika’s fixed price menus are generous and reasonably priced. I had the basic dinner menu at 13.50 euros. It also started with a Roti and trio of chutneys. The meal also included two Vegetable Samousas, Naan with Cheese, Aloo Palak (spinach and potatoes), Saffron Rice, and my favorite Indian dessert: Gajor Halwa (carrot pudding).

Sadika is in the 12th arrindissement near metro: Dugommier (6) and Daumesnil (6,8). It’s a small restaurant and isn’t very crowded. You’ll get good service, friendly waiters, and good Indian food at a good price. I’m still looking for an Indian restaurant in Paris that knocks my Achile socks off. Sadika is the best that I’ve found so far.

Sadika Spécialités Indiennes
251, Rue de Charenton (12°)
01 43 42 47 15
Metro: Dugommier, Daumesnil
Indian Restaurant
  • Overall: 4/5
  • Location: 3/5
  • Value: 4/5
  • Vegetarian Friendly: 4/5
  • Vegan Friendly: 4/5
  • M.E.F. Friendly: 4/5